What is the Business Support?
Focussed on helping Lincolnshire businesses to innovate, this project aims to provide support from concept to launch; covering areas such as food waste, security, provenance and safety, including microbiology and chemistry, packaging and labelling, automation and product and process innovation, through the supply chain.
Businesses will have access to research, knowledge transfer and business support through the University of Lincoln’s National Centre for Food Manufacturing (NCFM), Lincoln Institute for Agri-Food technology (LIAT) and Grimsby’s Food Refrigeration & Process Engineering Research Centre (FRPERC).
Depending on your project, the following facilities /expertise to support innovation in your business can be available:
•Food microbiology laboratory
•Food preparation rooms
•Learning resource centre
•Robotics and automation
•Conference, seminar and board rooms
How to find out more?
To find out more please click HERE to visit the website.